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GSO 2571:2021
GSO - Cover page
تقديم
Foreword
1 Scope
2 Complementary References
3 Definition
4 General requirements
5 Ingredients
6 Packaging
7 Transport and storage
8 Labelling
 References
GSO 2571:2021
لائحة فنية خليجية
المكملات الغذائية
Gulf Technical Regulation
Food supplement
ICS:
67.040


Contents Page

تقديم

هيئة التقييس لدول مجلس التعاون لدول الخليج العربية هيئة إقليمية تضم في عضويتها أجهزة التقييس الوطنية في الدول الأعضاء ، ومن مهام الهيئة إعداد المواصفات القياسية واللوائح الفنية الخليجية بواسطة لجان فنية متخصصة.
قررت اللجنة الوزارية لهيئة التقييس لدول مجلس التعاون لدول الخليج العربية في الاجتماع الـ (2) بتاريخ 1442/11/21 هـ ،الموافق 2021/07/01م اعتماد ترجمة اللائحة الفنية الخليجية رقم GSO 2571:2021 وعنوانها "المكملات الغذائية " إلى اللغة الانجليزية التي تم دراستها ضمن برنامج عمل اللجنة الفنية الخليجية للمواصفات الغذائية والزراعية (TC05) المدرجة في خطة المملكة العربية السعودية . ويعتبر النص العربي هو المرجع الأساس في حال وجود اختلاف بين النصين.

Foreword

GCC Standardization Organization (GSO) is a regional organization which consists of the national standardization bodies of GCC member states. One of GSO main functions is to issue gulf standards and technical regulations through specialized technical committees.
GSO Ministerial Committee in its meeting number (2) held on 21/11/1442 H, which corresponds to 01/07/2021, has approved the translation of Gulf Technical Regulation GSO 2571:2021 titled "Food supplement" in English language which was studied through the technical program of GSO Technical Committee for Food and Agricultural Products (TC05) in SAUDI ARABIA schedule . (Arabic) text is considered the official text in case of any conflicts between the two.

Gulf Technical Regulation GSO 2571:2021
Food supplement

1 Scope

This Gulf regulation applies to food supplements products with specific intention to enhance one or several nutritional elements in the normal diet. Food supplements may contain vitamins, minerals, fatty acids, amino acids, enzymes, prebiotics and probiotics, collagen, dietary fibres, melatonin, propolis, pollen, herbs or food herbal extracts…etc.

2 Complementary References

2.1
GSO 9Labeling of prepackaged food stuffs
2.2
GSO 2333Health and Nutrition Claims
2.3
GSO 382Maximum Limits of Pesticide Residues in Agricultural and Food Products-Part 1
2.4
GSO 2500Additives Permitted for Use in Food Stuffs
2.5
GSO 2233Requirements of Nutritional Labeling
2.6
GSO 193Contaminants and Toxins in Food and Feed
2.7
GSO 2055‑1Halal Food- Part 1: General Requirements
2.8
GSO 839Food Packages- Part 1: General Requirements
2.9
GSO 1863Food packages - Part 2: Plastic package – General requirements
2.10
GSO 168 “Requirements of Storage Facilities For Dry and Canned Food Stuff”
2.11
GSO 2210 “Ginseng Products”
2.12
GSO 2097 “Royal Jelly”
2.13
GSO 147 “Honey”

3 Definition

3.1
Food supplements:
Are food products that are used to supplement the normal diet. Which contains ingredients, alone or in combination, may have a nutritional or physiological effect and often it is concentrated and taken in doses. Food supplements consists of one or more of the following components: vitamins, minerals, fatty acids, amino acids, enzymes, prebiotics and probiotics, collagen, dietary fibers, melatonin, propolis, pollen, herbs or food herbal extracts…etc